Experience the Freshness of Vegetable Risotto

Vegetable Risotto: A Wholesome Delight

Introduction

Vegetable risotto is a creamy, wholesome dish that perfectly captures the essence of fresh, seasonal produce. At Restaurante Freiduria La Venus, located on the beautiful coast of Marbella, we craft this comfort food with care, ensuring every bite is bursting with flavors of the Mediterranean. It’s an ideal choice for those seeking a lighter yet satisfying option.

Ingredients

• 1 cup Arborio rice4 cups vegetable stock, warmed
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1 cup mixed seasonal vegetables (zucchini, carrots, peas, etc.)
• 1/2 cup dry white wine
• 1/4 cup grated Parmesan cheese (optional)
• 2 tablespoons olive oil
• 1 tablespoon butter
• Fresh herbs (parsley, thyme, or basil)
• Salt and pepper to taste

Preparation

1. Heat olive oil in a large pan over medium heat. Sauté onion and garlic until fragrant and translucent.
2. Add the Arborio rice and stir until lightly toasted.
3. Deglaze the pan with white wine, allowing it to simmer until absorbed.
4. Gradually add warm vegetable stock, one ladle at a time, stirring constantly and letting the rice absorb the liquid before adding more.
5. Midway through cooking, mix in the diced seasonal vegetables, ensuring they cook evenly with the rice.
6. Continue adding stock until the rice is tender and creamy, about 20 minutes.
7. Stir in butter, Parmesan cheese (if desired), and fresh herbs. Adjust seasoning with salt and pepper.
8. Serve immediately, garnished with additional herbs and a drizzle of olive oil.

Serving at Restaurante Freiduria La Venus

At Restaurante Freiduria La Venus, our vegetable risotto is a testament to the rich produce of Marbella. Carefully prepared with locally sourced vegetables, this dish is a perfect balance of flavor and nutrition. Whether you’re dining alfresco by the sea or enjoying the ambiance indoors, our risotto promises a memorable experience.

Why Choose Vegetable Risotto?

This dish is ideal for those who appreciate the creamy texture of risotto combined with the vibrant flavors of fresh vegetables and Mediterranean herbs. It’s versatile, nutritious, and perfect as a standalone meal or a lighter option.

Perfect Pairings

Pair this risotto with a glass of crisp Verdejo white wine or a light, sparkling Cava to complement the dish’s creamy profile and herbaceous notes.

A Culinary Highlight in Marbella

Nestled in the heart of Marbella’s coastal charm, Restaurante Freiduria La Venus invites you to enjoy this Mediterranean-inspired dish. The vegetable risotto reflects our dedication to quality ingredients and authentic flavors, making it a standout choice for vegetarians and food lovers alike.