Galician Octopus - €18.00

Indulge in the exquisite flavors of our Galician Octopus at Restaurante Freiduria La Venus. This iconic dish is celebrated for its tender texture and rich, savory taste, capturing the essence of traditional Spanish cuisine.

Prepared in the authentic Galician style, our octopus is first meticulously boiled to achieve the perfect tenderness, allowing it to absorb the flavors of the sea. Each piece is then lightly grilled to add a hint of char, enhancing its natural sweetness and creating a delightful contrast in textures.

Served atop a bed of creamy puréed potatoes, this dish is finished with a drizzle of high-quality olive oil and a sprinkle of smoked paprika, a hallmark of Galician cooking. The vibrant flavors come together in harmony, making every bite a true culinary delight.

Whether you're a seafood aficionado or new to this classic dish, our Galician Octopus promises a memorable dining experience that showcases the rich culinary heritage of Spain. Enjoy this masterpiece paired with a glass of our finest Spanish wine for the ultimate indulgence!